Potatoes-2
6 tbs Besan flour
1 tbs riceflour
garam masala - 1 tsp
salt
green chillis 2 to 3
red chilli powder - 1 tsp
Cut potatoes into thin round pieces and keep aside.
Take a bowl and add aloo pieces,besan,riceflour,red chilli powder,green chillis,garam masala,salt and water.Mix well.
Take a pan with oil and fry these potato bajjis till brownish. Very tasty and delicious potato bajji is ready.
Friday, July 18, 2008
Subscribe to:
Post Comments (Atom)
My Blog List
-
-
C Kkompany Movie Review16 years ago
No comments:
Post a Comment